Skip to content

Hembakat Adventures

February 3, 2015

image

My crumpets didn’t come out like the pictures, but they were absolutely delicious especially with a smear of smör.

I’ve learned I have a ways to go in my measurement conversion skills. Still, as Anne-girl reminded me, I took a recipe written in Swedish and made it gluten-free too. Not too shabby!

No comments yet

Leave a comment