Skip to content

Hembakat Adventures

February 3, 2015

image

My crumpets didn’t come out like the pictures, but they were absolutely delicious especially with a smear of smör.

I’ve learned I have a ways to go in my measurement conversion skills. Still, as Anne-girl reminded me, I took a recipe written in Swedish and made it gluten-free too. Not too shabby!

Advertisements
No comments yet

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: